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Cook's Note: I really have nothing else to say but this - WOW this is SO EASY and delicious - your family will thank you for making this and will keep coming back for more - ENJOY!
What You Will Need:
4 chicken breasts, boneless and skinless
1/2 bottle sweet baby ray's bbq sauce
1/4 cup vinegar
1 tsp red pepper flakes
1/4 cup brown sugar
1 tsp garlic powder
In a bowl - Mix BBQ sauce with vinegar, red pepper flakes, brown sugar and garlic powder.
Place chicken in crockpot (still frozen is ok). Pour sauce mixture over chicken.
Cook on High for 5-6 hours.
Remove Chicken Breasts from Crockpot and place on a plate and shred with a fork - it will fall apart easily. Place chicken in a bowl - then using a ladle - spoon the sauce from the crock pot over it and mx it up in the bowl.
Serve on Toasted Sesame Buns for Pulled BBQ Chicken Sandwiches!!
A GREAT SIDE FOR THIS DISH: Sweet Potato Fries with syrup as the dipping sauce!
This "Pinspiration" Comes from Just a Pinch